The best lemon cake in the world — it melts in your mouth, simple and delicious.
Ingredients:
One can of evaporated milk
One can of sweetened condensed milk (partially or fully evaporated)
Juice of 3 freshly squeezed lemons
30 vanilla cookies (optional: lemon cookies can also be used)
One packet of unflavored gelatin (optional)
Preparation:
see continuation on next page
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