French Onion Stuffed Potatoes
Here’s a cozy and indulgent recipe for French Onion Stuffed Potatoes – fluffy baked potatoes filled with caramelized onion goodness and topped with gooey melted cheese:
🧅🧀 French Onion Stuffed Potatoes
Ingredients:
4 large russet or baking potatoes
3 large yellow onions, thinly sliced
3 Tbsp butter
1 Tbsp olive oil
½ tsp sugar (optional, helps caramelize)
½ tsp salt
½ cup beef broth
1 tsp Worcestershire sauce
½ tsp thyme (fresh or dried)
1 cup sour cream
1 cup shredded Gruyère cheese (or Swiss/Provolone)
½ cup shredded mozzarella (for extra meltiness)
2 Tbsp Parmesan cheese
Fresh parsley, chopped (for garnish)
Instructions:
see next page
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