Crab Fettuccine Alfredo Pasta
Featured in: Fresh and Flavorful Seafood
Crab Fettuccine Alfredo pairs tender pasta with a velvety, cheese-rich sauce and delicate lump crabmeat, all balanced by fresh parsley and subtle garlic notes. The sauce blends butter, cream cheese, Parmesan, and milk, delivering a luxuriously creamy texture that complements seafood perfectly. A touch of spice and herb brings out the crab’s natural sweetness. Serve this soul-warming pasta warm and freshly garnished for a decadent meal that’s both elegant and satisfying.
Tags: #halal #seafood #italian #dinner #under-30-minutes #medium #high-protein #family-friendly
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sana kitchen chef
By Sana Sana
Updated on Sat, 30 Aug 2025 17:06:04 GMT
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A bowl of pasta with crab meat and cheese on top.
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A bowl of pasta with crab meat and cheese on top. | recipebyme.com
If you crave a luxurious yet surprisingly approachable seafood pasta for a special dinner this crab fettuccine alfredo deserves a place in your kitchen It is a creamy Italian classic made even more decadent with sweet lump crabmeat I turn to this dish whenever I want something comforting but worthy of companyKid-friendly dessert ideas
Why You’ll Love This Recipe
Uses just one pot and one pan for easy cleanup
Velvety homemade alfredo sauce in under 20 minutes
Sweet tender crab elevates classic comfort food
Feels restaurant fancy but is weeknight doable
I first tried this on a chilly evening when I wanted to impress my parents’ visiting friends Everyone went back for seconds and one even asked for the recipe days later
Ingredients
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