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Classic Potato Pancakes

These Classic Potato Pancakes, also known as latkes, are a crispy, savory treat perfect for breakfast, a side dish, or a snack. Made from a simple mixture of grated potatoes and onion, they fry up to a beautiful golden-brown and are delicious served with either sweet or savory toppings.

Classic Potato Pancakes

Ingredients:
Ingredient Quantity
Russet potatoes, peeled and grated 2 Β½ pounds
Yellow onion, grated 1
Large eggs 2
Salt 1 teaspoon
All-purpose flour ΒΌ cup
Oil for frying ~3 tablespoons, or as needed
How To Make Classic Potato Pancakes:

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