FAMOUS POUND CAKE

Certainly! Here’s a classic and inviting article for the recipe:
**Famous Pound Cake**

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### Famous Pound Cake: The Timeless Classic Everyone Loves

When it comes to comforting baked goods, few desserts hold a candle to the iconic **Pound Cake**. With its rich, buttery flavor and tender crumb, pound cake has stood the test of time as a beloved staple in kitchens worldwide. Simple yet indulgent, this cake is as versatile as it is delicious, perfect for everything from afternoon tea to festive celebrations.

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### What Makes Pound Cake So Special?

Traditionally, pound cake gets its name from the original recipe calling for a pound each of butter, sugar, eggs, and flour. This straightforward formula creates a dense but moist cake with a golden crust and buttery richness that melts in your mouth.

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### Ingredients You’ll Need

* Unsalted butter (softened)
* Granulated sugar
* Large eggs
* All-purpose flour
* Vanilla extract
* Salt
* Optional: Baking powder (for a lighter texture)

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