German Potato Pancakes
These classic German potato pancakes, or Kartoffelpuffer, are a delicious and satisfying dish. Crispy on the outside and soft on the inside, they’re perfect for any occasion. Serve them with applesauce or sour cream for a traditional German meal.
A crispy and savory treat from Germany.
Ingredients (Serves 15):
Ingredient Quantity
Gold potatoes, shredded 6
Eggs, large 2
Flour 2 tablespoons
Pepper ¼ teaspoon
Salt ½ teaspoon
Onion, finely chopped ½ cup
Baking powder ¼ teaspoon
Vegetable oil, for frying ¼ cup
Instructions:
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